[November and December: Kumamoto local cuisine course Higo] [Horse sashimi and Hinomoto pork teppanyaki] 8 dishes in total, 110 minutes, all-you-can-drink ⇒ 8,000 yen

Course details

[November and December: Kumamoto local cuisine course Higo] [Horse sashimi and Hinomoto pork teppanyaki] 8 dishes in total, 110 minutes, all-you-can-drink ⇒ 8,000 yen

8000 yen(Tax included)

Prices include tax. * Food only is available for 6,000 yen (tax included).

9items
2-40persons

All-you-can-drink available: *110 minutes all-you-can-drink

The course includes horse sashimi, lotus root with mustard, ichimonji guruguru, and dago soup.

Course menu

[Appetizer] Two local dishes (karashi lotus root and ichimonji)

[Horse sashimi] Assorted horse sashimi

[Sashimi] Seasonal sashimi

[Fish dishes] Today's grilled dish

[Fried food] Seasonal vegetable tempura

[Meat dish] Kumamoto Prefecture Hinomoto Pork Ceramic Grill

[Clean soup] Dagojiru

[Rice] Aso Takana Rice

[Sweets] Dessert of the month

*We also accept orders for just the food for 6,000 yen.

*Reservation required by the day before

Please note that we cannot accept changes to the number of people or cancellations on the day of your reservation!

All-you-can-drink menu

·beer
・Kirin Ichiban Shibori (tumbler, pitcher) non-alcoholic beer
· Shochu
・Fusa no Tsuyu (sweet potato), Kurahachi (rice), Pure Blue (barley) On the rocks, with water, with hot water, in a bottle
· Japanese sake / whiskey
・Reizan <Kumamoto> [Hot/Cold] / White Horse On the rocks, with water, with soda [Highball] Sudachi highball, ginger highball
·sour
・Sudachi sour, apple vinegar sour, black vinegar honey sour, lemon, lime sour
·Cocktail
・[Cocktails] Fuzzy Navel, Cassis Soda, Orange, Grapefruit, Oolong, Peach Soda, Screwdriver, Moscow Mule, Gin Buck, Tonic
·wine
・Franzia (red and white) glasses and decanters
·Non-alcoholic
・Apple vinegar, black vinegar and honey
·Soft drink
・Oolong tea, ginger ale, sudachi moni, orange, grapefruit, apple vinegar juice, black vinegar honey juice

Available days for reservation: Monday to Sunday, holidays, days before holidays

Length of stay: 2 hours

Reservation deadline: Until 23:00 the day before your visit

Confirm availability / make reservation for this course

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2024/10/29 update